It's ALIVE!

Muahahahaha!  My ginger bug is alive!!!

Check it out!

see the little bubbles at the top! 

So it only took 3 days of warmth, ginger, water and sugar and we are almost ready to go!  Since I put the mixture in an old applesauce jar, the top felt distended today.  I took a closer look to see that the bug is bubbling!  Just starting to bubble, but definitely alive!  So I will use the cheese cloth on top again to allow it to oxidize a little bit more through the day, and screw the lid back on tonight.  In the morning its soda making time!!!